Joelle Thomson: Vintage overview Central Otago 2025
Mora winemaker Sarah Adamson says yields were pleasingly very similar to 2024 and 2023 and only very marginally down in volume, due to cooler spring weather issues. "We were expecting quantities to be down further after the 3 November frost but, fortunately, superb weather during flowering ensured a good fruit set and helped balance some of the loss from frost damaged shoots."
Central Otago in the City! Join our winemaker Sarah Adamson and executive chef John Pickens for a one-night-only wine and food experience in Auckland. 16th October, Glasshouse Morningside.